Heritage Pork Schnitzel is accompanied by which of the following?

Heritage Pork Schnitzel is traditionally paired with caper berries, which enhance the dish with their tangy and slightly briny flavor. Caper berries provide a delightful contrast to the richness of the schnitzel, complementing its crispy exterior and tender meat texture. The acidity from the caper berries helps to cut through the fat of the pork, balancing the overall taste of the dish.

The other options, while they could be associated with different types of dishes, do not typically serve the same function or flavor pairing with pork schnitzel as caper berries do. Pickles, olives, and tomatoes might be found in various culinary contexts, but they do not possess the same harmonious profile that caper berries bring to this specific dish.